Thursday, April 9, 2015

Clams with White Wine and Garlic

Hello,
Hello hello hello.. i cooked this clams actually like months ago and never get time to upload it.
I love this clams so much, so do my husband. It is so great that u can cook clams, eat it with wine for your supper. It is a really cheap way to celebrate something together.

Here are the ingredients and recipe, it;s pretty easy.

Ingredients:
500g to 700g        clams
8 cloves                garlic (we love garlic)
2 to 3 tablespoon  olive oil
1 cup                     white wine
1 tablespoon         salt
1 tablespoon         tapioca floor
Sprinkle with black pepper (optional)

thats all..

How to cook:
1. Wash clams, Soak it with salt and tapioca floor to remove the sands.
2. Fried garlic with olive oil until it turn brown.
3. Pour in White Wine/.
4. Pour in the clams, stir and cover it until all the shell are open.
5. Serve with sprinkle black pepper. and you are done :)




Wash the clams

Olive Oil

White Wine

Fried Garlic

Fried Garlic

Fried Garlic + added white wine

add clams + stir


Cover it


Serve with black pepper(optional)

Clams with White Wine and Garlic


Hope you guys enjoy it :)

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